Server for 1 medium cups
1) 1 shot of espresso
2) 1 tbs of Almond Italian style syrup and crème de cacao Italian style
2) 0.5 cup of half-and-half
3) 0.5 cup of hot water
Denote: tbs = tablespoons
Steps for Preparation
1. Take a medium cup, pour in Espresso, syrups and half-and-half. Fill
the rest with the hot water.
2. Stir it until they mix well.
3. Enjoy your coffee.
Enjoy Your Almond De Cacao Americano Coffee Today.