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Ingredients
Serves for 1 people
1) 1 oz or 2 tbs of coconut syrup (or you can use the canned coconut)
2) 1 shots of espresso
3) 0.5 oz of chocolate syrup
4) 1 cup of steamed and foamed milk
Denote: tbs = Tablespoons, ts = teaspoons
Equipments Needed
Espresso Maker
Steps for Preparation
1. Get a 8 to 10 oz cup or medium size, mix up all the syrup with
espresso.
2. Fill up the cup with steam milk and top up the rest of the cup with
some foamed milk.
3. Drink immediately.
Coconut with espresso, it would be very milky.
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