Serve 1 glass (Tall)
1) 2 oz or 4 tbs brandy
2) 1 cup of espresso in chilled form
3) 1 oz or 2 tbs of Tia Maria
4) 1 tbs of brown sugar
5) 1 small scoop of vanilla ice cream
Denote: tbs = Tablespoons, ts = teaspoons
Electronic Blender and espresso maker
Steps for Preparation
1. Take a tall serving glass, stir with espresso, Tia Maria, brandy and
2. Still till all sugar dissolves.
3. At last, top with ice cream.
4. Enjoy your coffee.
Enjoy Your Kona Coffee Float Coffee Today.