Malt Chocolate with Espresso, chocolate lover must try this out.

Ingredient:
Serves for 1 people
1) 3 tbs powdered malted milk mix and 1 tbs for garnish
2) 1 shots of espresso
3) 1 oz or 2 tbs chocolate ice cream as topping
4) 1 cup of steamed and foamed milk
5) 1 tbs of cocoa powder as garnish
 

Denote: tbs = tablespoons, teaspoons

Equipments needed:
Espresso Maker

Steps of Preparation
1. Get a 8 to 10 oz cup or medium size, well mix your malt powder, topping as well as espresso.

2. Fill up the cup with the steamed milk and top up with a small drop of foamed milk.

3. Put some cocoa powder on top of the drink and 1 tbs of malted milk mix as topping if you like.

4. Drink immediately.
 

Enjoy your Chocolate Malt of Latte today.

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