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Ingredient:
Make 1 Tall Glass
1) 1 shot of espresso
2) 2 tbs of coconut syrup any crème de cacao respectively (prefer in
Italian style)
3) 0.75 cup of hot water
4) Some whipped cream
Denote: tbs = tablespoons, ts = teaspoons
Equipments needed:
Espresso maker
Steps of
Preparation
1. Take a tall glass, mix all syrup, espresso and hot water into the
glass.
2. Mix them well and top up with whipped cream.
3. Enjoy your coffee.
Enjoy your cup of Coconut De Cacao Americano.
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