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Ingredient:
Serves for 1 people
1) 1 shots of espresso
2) 2 oz or 4 tbs of peach syrup
3) 1 cup of cold milk
4) 1 oz or 2 tbs of raspberry syrup
Denote: tbs = tablespoons, teaspoons
Equipments needed:
Espresso Maker
Steps of
Preparation
1. Take one tall size glass, put in all ice, espresso as well as
syrups.
2. Fill up the rest with cold milk.
3. Stir well.
4. Serve immediately.
Enjoy your Iced Melba Latte today.
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