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Ingredient:
Serves for 1 people
1) 1 tbs of white chocolate, prefer finely chopped
2) 1.5 tbs of syrup for macadamia nut
3) 1 cup of steam milk
4) 1 tbs of Whipped cream
5) 2 shoot of espresso
6) Vanilla powder for garnish
Denote: tbs = tablespoons
Equipments needed:
Espresso Maker
Steps of
Preparation
1. As usual, mix the syrups and white chocolate with espresso into the
cup.
2. Fill up the cup with steamed milk and mixed it
3. Last is to top with whipped cream together with sprinkle with
vanilla powder.
Enjoy your Cappuccino with White
Chocolate now.
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