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Ingredients
Serve 1 tall glass
1) 1 shot of organic espresso
2) 2 tbs of low sugar banana and coconut syrup respectively
3) 0.75 cup of low fat steamed milk (Any low fat brand will do)
4) 1 tbs of toasted coconut
Denote: tbs = Tablespoons, ts = teaspoons,
pcs = pieces
Equipments Needed
Espresso maker and electronic blender
Steps for Preparation
1. Take a blender container, put all syrups and espresso into the
blender glass.
2. Blend it until they are well mixed.
3. Take an empty glass and pour into the glass.
4. At last, put some toasted coconut on top of the latte as garnish.
Enjoy Your Healthy Banana Coconut Latte Today.
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