Serve 1 tall glass
1) 1 shot of organic espresso
2) 2 tbs of low sugar crème de cacao and caramel syrup respectively
3) 0.75 cup of low fat steamed milk
4) 3 to 5 ice cube if you like cold drink (optional)
Denote: tbs = Tablespoons, ts = teaspoons,
pcs = pieces
Espresso maker and electronic blender
Steps for Preparation
1. Pour all into one blender container and start to blend.
2. Blend until it well mix.
3. Take a clean glass and pour it over.
4. You can drink your latte now.
Enjoy Your Healthy Crème De Cacao and Caramel Latte Today.