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Ingredients
Serve 1 tall glass
1) 1 shot of organic espresso
2) 1 steamed Egg Nog (please use organic egg)
3) 1 tbs of nutmeg as garnish
Denote: tbs = Tablespoons, ts = teaspoons,
pcs = pieces
Equipments Needed
Espresso maker and electronic blender
Steps for Preparation
1. You need a blender cup for this latte. Find yourself a clean blender
cup and pour espresso and egg nog into it.
2. Blend it until they are well mixed.
3. Take a new glass and pour it over.
4. At last, spread the nutmeg on the top and garnish.
5. The latte is ready and you can serve now.
Enjoy Your Healthy Egg Nog Latte Today.
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