German way of coffee with chocolate Cappuccino

Try this out by yourself, chocolate with cappuccino.

Ingredients
Serves for 1 people
1) 1 tbs of chocolate syrup, caramel syrup and coconut syrup respectively
2) 0.5 tbs of praline syrup
3) 2 shots of espresso
4) Half and Half of steam and foamed
5) Shave chocolate for garnish
 

Denote: tbs = tablespoons

Equipments
Espresso Maker


Preparation
1. Combine all syrups and espresso into a medium cup.

2. Fill up the cup with steamed half and half.

3. Top with foamed half-and-half and sprinkle with shaved chocolate.

4. Serve it immediately.

Cappuccino with Chocolate. Enjoy yourself today.

More Europe Coffee Recipes

Copyright 2009-2024 © Asiancoffeerecipes.com. All Rights Reserved

All trademarks are the property of their respective owners.

Contact Us | Terms of Use | Privacy Policy | Resources